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Food at the Rising Sun

Food is served daily:

Monday-Friday 12pm until 2:00pm and 6.00pm until 9pm

Saturday 12pm until 2pm and 5.30pm until 8.30pm

Sunday 12pm until 4pm.

***** Look out for the Specials Board ******
Lunchtime Menu

SOUP OF THE DAY                              £2-95
Served with a slice of bread and butter

SANDWICHES                                   
Cold or toasted or on toasted panini                     £3-75
Served with salad & coleslaw
Choose one or two fillings from
        bacon, ham, tuna, Cheddar, Stilton, Brie,
goats cheese, or Emmental
and one or two extras from
fresh tomato, peppers, sun dried tomato,
pickle, onion, or cucumber

OPEN SANDWICHES New                   
      Served with a side salad on toasted bread
Smoked salmon with cream cheese and dill              £4-50
Prawn Cocktail                                          £4-50

BAKED JACKETS
Served with salad & coleslaw
Choose your filling from
Beans                                                        £3-25
Cheese                                                   £3-25
Coleslaw                                                £3-25
Tuna and mayonnaise                              £3-55
Cheese & beans                                              £3-55
Smoked salmon with cream cheese and dill              £4-25
Prawns and mayonnaise                                   £4-25

PIE with MUSHY PEAS                                 £4-95
Meat pie with mushy peas, mash and gravy

BURGER IN A BUN 
served in a bun with a side salad                                      
Plain                                                          £4-50
Cheese                                                        £4-60       
Cheese & bacon                                         £4-75
Egg & bacon                                                 £6-50
Vegetarian burger                                          £4-50

THREE CHEESE PLOUGHMANS                  £5-75
Served with mixed leaves, pickled onion, sweet
pickle, apple, coleslaw, bread and butter.
Choose your 3 portions of cheese from:
Emmental, Cheddar, Stilton, Red Leicester, Brie                           
SALADS
       Served with pickle and coleslaw
Prawn                                                        £6-50
Ham                                                        £5-90
Cheese                                                 £5-50
Tuna                                                        £5-90

SUMMER SPECIAL SALAD New
       Served with mixed leaf salad with an
olive oil and balsamic dressing, brown
bread and butter
Prawn cocktail                                          £6-90
Smoked salmon with cream cheese and dill              £6-90

Evening Menu

SOUP OF THE DAY                             £2-95
With a slice of bread

SANDWICHES                                   
Cold or toasted or on toasted panini                           £3-75
Served with salad & coleslaw
Choose one or two fillings from
        bacon, ham, tuna, Cheddar, Stilton, Brie,
goats cheese, or Emmental
and one or two extras from
fresh tomato, peppers, sun dried tomato,
pickle, onion, or cucumber

OPEN SANDWICHES New                   
       Served with a side salad on toasted bread
Smoked salmon with cream cheese and dill              £4-50
Prawn Cocktail                                          £4-50

BAKED JACKETS
Served with salad & coleslaw
Choose your filling from
Beans                                                        £3-25
Cheese                                                   £3-25
Coleslaw                                                £3-25
Cheese & beans                                              £3-55
Tuna and mayonnaise                               £3-55
Smoked salmon with cream cheese and dill              £4-25
Prawns and mayonnaise                                   £4-25

VEGETARIAN SELECTION
VEGETABLE JALFREZI                                £5-95
Served with boiled rice & naan bread

QUORN COTTAGE PIE                           £6-95
Served with vegetables and mash with beans or peas and gravy

GLAMORGAN SAUSAGE New                        £5-95
Served with mash and a choice of beans or peas and gravy
ABBEYDALE COTTAGE PIE                       £6-95
Lean minced beef with onions & carrots cooked
in Brimstone beer & stock, topped with mashed
potatoes. Served with seasonal vegetables

CHICKEN JALFREZI                            £6.95
A medium curry with onions & peppers served
with boiled rice & naan bread

BAKED SALMON FISH CAKES New                  £5-95
Served with a large salad or with mash
and vegetables

New STEAK, MUSHROOM AND
IRISH STOUT PIE New                        £7-95
Served with mash, seasonal vegetables & gravy

LAMB SHANK                                    £7-95
Braised in a mint gravy and served with vegetables
on a bed of mash

FISH CRUMBLE       New                              £6-95
Served with mash and vegetables

CHILI CON CARNE New                        £6-95
Served with boiled rice and garlic bread

CHICKEN OR STEAK PIE New                  £6-95
Served with mash, vegetables and gravy

PUDDINGS                                      £2-75
Choice of sticky toffee pudding or spotted dick
or apple pie. Served with custard or cream

Sunday Menu
The Carvery returns at the end of September
Until then:

SOUP OF THE DAY                             £2-95
Served with a slice of bread and butter

SANDWICHES                                   
Cold or toasted or on toasted panini                           £3-75
Served with salad & coleslaw
Choose one or two fillings from
        bacon, ham, tuna, Cheddar, Stilton, Brie,
goats cheese, or Emmental
and one or two extras from
fresh tomato, peppers, sun dried tomato,
pickle, onion, or cucumber

OPEN SANDWICHES New                   
       Served with a side salad on toasted bread
Smoked salmon with cream cheese and dill              £4-50
Prawn Cocktail                                          £4-50

BAKED JACKETS
Served with salad & coleslaw
Choose your filling from
Beans                                                        £3-25
Cheese                                                   £3-25
Coleslaw                                                £3-25
Tuna and mayonnaise                                   £3-55
Cheese & beans                                              £3-55
Smoked salmon with cream cheese and dill              £4-25
Prawns and mayonnaise                                   £4-25


ABBEYDALE COTTAGE PIE                       £6-95
Lean minced beef with onions & carrots cooked
in Brimstone beer & stock, topped with mashed
potatoes. Served with seasonal vegetables

BAKED SALMON FISH CAKES New                  £5-95
Served with a large salad or with mash and
vegetables

LIVER AND BACON New                        £6-95
Served with mash, vegetables and gravy

LAMB SHANK                                    £7-95
Braised in a mint gravy and served with vegetables
on a bed of mash

FISH CRUMBLE New                              £6-95
Served with mash and vegetables

CHICKEN OR STEAK PIE New                  £6-75
Served with mash, vegetables and gravy

VEGETARIAN SELECTION

VEGETABLE JALFREZI                                £5-95
Served with boiled rice & naan bread

QUORN COTTAGE PIE                           £6-95
Served with vegetables and mash with beans or peas and gravy

GLAMORGAN SAUSAGE New                        £5-95
Served with mash and a choice of beans or peas and gravy

 

PUDDINGS                                      £2-75
Choice of sticky toffee pudding or spotted dick
or apple pie. Served with custard or cream

 

 

 

We offer a range of nuts, crisps and that Yorkshire favourite, Pork scratchings.

 

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